Everything Beautiful ~ Handmade Jewelry

Everything Beautiful Jewelry by Janet Powers

Wednesday, February 10, 2010

One Great Egg

A Great Hard-boiled Egg

Tip: older eggs seem to peel better (at least a week in the fridge)

put eggs in water on stove
bring to boil
boil for 3 minutes
let stand for 18 minutes
rinse in cold water and cool

eggs should peel wonderfully
eggs shouldn't be green inside

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1 comment:

Mom2fur said...

I usually turn off the burner as soon as it starts boiling, and then I just let the water cool down. I like your idea to let it boil for a few minutes. I'll give this a try next time I make hardboiled eggs.